In these long quarantine days we often try our hand in the kitchen, in fact, almost all supermarkets have run out of yeast: here is the homemade recipe
During these quarantine days to contain the infection from New Coronavirus we are all reinventing and experimenting with new ideas in the kitchen, in fact, in supermarkets the missing product is the brewer's yeast: here is the homemade recipe.
Every day, in fact, we try our hand at home recipes and often prepare bread or pizza, but if the yeast missing can be a real problem. Since we are not allowed to go to the supermarket for small purchases, we tend to buy basic foods such as flour, pasta, tomato purée and more.
Although finding a piece of yeast seems to be looking for a needle in a haystack these days, don't worry because the DIY solution is just around the corner since many experts in the sector continue to post videos on the web.
During the course of the article we will see that the preparation of this essential ingredient for the preparation of pasta and pizza is really simple to make and is within everyone's reach.
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Coronavirus, beer yeast finished at the supermarket: here is the DIY recipe
The New Coronavirus, in addition to the many practical problems already known, has led to the disappearance of some products from the shelves of supermarkets including the brewer's yeast. Obviously this happens because many of us have decided to reinvent ourselves chefs and really prepare everything at home from bread to desserts.
Obviously going around the different supermarkets is really unthinkable especially because, in this quarantine period, the lines are kilometers and we are not allowed to wander around the city without a specific destination.
As often happens, however, in the last hours on the web there is a recipe to prepare yeast at home and it is really very simple and affordable for everyone.
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Among the many recipes that run on the net there is one really very simple to prepare with few ingredients:
- sugar (1 teaspoon and a half)
- 150 ml of beer
- flour 00 (1 tablespoon and a half)
Just put the three ingredients in a bowl, mix and when the dough is ready let it rest for a whole night.